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Bloom Botanical Bistro
Braised Short Ribs
Seared Scallops
Half-Baked Chicken
Wagyu Meatballs
Grilled Jumbo Shrimp
Peach Cobbler
Slow-braised beef short ribs, fork-tender and deeply seasoned, served with seasonal sides.
Pan-seared sea scallops with a golden crust, served with seasonal accompaniments.
Mostly de-boned chicken, pan-seared, with wild rice pilaf, mushroom, and white bean sauce.
Premium wagyu beef meatballs in a rich, savory sauce.
Jumbo shrimp, grilled and served with a fresh, seasonal preparation.
Warm peach cobbler dessert with a buttery, golden crust.
Based on 278 reviews
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