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Big Blue Seafood & Grill
Grilled Fish
Whole Red Snapper for Two
Dry-Aged Cowboy Steak for Two
Jumbo Shrimp Cocktail
Lobster Bisque
Jumbo Lump Crab Cakes
Fresh fillets cooked simply over the grill — the backbone of a seafood-focused menu
Whole roasted red snapper, expertly prepared and served tableside. A seafood showpiece.
Signature dry-aged steak, grilled over open fire and carved tableside. A dramatic centerpiece.
Chilled colossal shrimp with traditional cocktail sauce. A classic raw bar starter.
Rich and creamy lobster bisque with a brandy finish. Warm and indulgent.
Pan-seared crab cakes with minimal filler, served with remoulade. Packed with sweet crab meat.
Brick Oven Pizza
Thin-crust pizza from the brick oven. An unexpected but welcome addition to a seafood menu.
Chocolate Cake
Grilled Lobster Tail
Meringue Dessert
Mixed Seafood Platter
Based on 785 reviews
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