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Bearing West Bar and Galley
Happy hour Tue-Fri 4-6pm and Sun 4-8pm.
Seafood Chowder
Fresh Oysters on the Half Shell
Cioppino
Beer Battered Rockfish and Chips
Baja Fish Tacos
Clam Chowder (bowl)
Classic San Francisco-style seafood chowder, a menu staple.
Pristine West Coast oysters, shucked to order — an absolute steal on $2 Tuesdays
San Francisco-style mixed seafood stew.
Golden, crispy local rockfish with thick-cut fries — classic fish and chips done right
Freshly Shucked Oysters
Fresh oysters expertly presented at the bar.
Crispy fish tacos with avocado and all the fixings — bright and satisfying
Rich, creamy New England-style chowder with tender clams — SF comfort food at its finest
Battered Oysters
Lightly battered fried oysters.
Ceviche
Bright, citrus-cured seafood with a fresh, clean finish
Steamed Mussels
Mussels steamed in classic preparation.
Fried Oysters
Crispy-coated oysters with a briny, plump center — an indulgent alternative to raw
Steak And Fries
Clam Linguine
Ice Cream Sundae
Based on 139 reviews
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