Turn on notifications to catch follows, likes, and new check-ins the moment they happen.
BBQ King 第一燒臘
Three BBQ Combination Platter Over Rice
Char Siu
Soy Sauce Chicken (half)
Siu Yuk
Roasted Duck (half)
BBQ Pork
Two roast meats over rice—solid portion and flavor, slightly lighter than the three‑meat version
Honey‑glazed, tender and juicy Cantonese‑style barbecue pork with balanced sweetness
Tender soy‑marinated chicken available by the piece or in combos—savory and moist
Crispy‑skinned roast pork belly with tender, succulent meat
Crispy‑skinned roasted duck praised for its quality and texture
Caramelized char siu—sweet, savory, and juicy
BBQ Spareribs
Honey‑glazed spare ribs—rich, sweet, and satisfying
House Special Combination
Three‑meat combo over rice—ideal if you can’t choose between duck, char siu, and pork
Pork & Preserved Egg Congee
Comforting congee with pork and preserved egg—smooth, savory, and soothing
Youtiao
Crispy fried dough—classic accompaniment to congee
Roast Duck
Juicy, rich, and a top highlight for many regulars—best when eaten fresh from the kitchen.
Braised Pork
Tender, deeply flavorful, and repeatedly praised for quality and taste.
Braised Tofu Vegetable
A favorite for balance—savory, silky tofu with perfectly cooked vegetables.
Singapore Vermicelli
Beef Chow Fun
Based on 31 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.