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Ayat Bushwick
Mansaf
Maqluba
Beef Shawarma
M'sakhan
Vegan Platter with Falafel
Fattoush
Lamb stew prepared with fermented yogurt — the most celebratory dish in Palestinian cuisine and the crown jewel here.
Upside-down layered dish of chicken, rice, and vegetables — dramatic presentation and deeply comforting.
Tender, well-spiced beef shawarma — an incredible value at $12 and consistently excellent.
Sumac-spiced onions, pine nuts, and chicken on taboon-style bread — a classic Palestinian dish done right.
A generous vegan platter centered around crispy falafel — proof the kitchen excels with plant-based food.
Fresh, vibrant salad with crispy pita, sumac, and bright lemon dressing — a refreshing start.
Stuffed Grape Leaves
Traditional dolma — rice-stuffed grape leaves with herbs and lemon.
Mixed Grill Platter
Kebab Platter
Based on 1,185 reviews
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