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ATOMIX
This is a multi-course Korean tasting menu experience. Dishes change seasonally.
Fried abalone
Hanwoo Tartare
Sea Urchin Bibimbap
Marinated Blue Crab Tart
Monkfish liver with squid and tangerine
Halibut with Sea Urchin and Rice Porridge
Passionfruit ice with white lotus tea jelly and tapioca pudding
Spicy Tofu with Sweet Shrimp
Rice ice cream with soybean mousse and honeycomb
Jeju Abalone
Tteokgalbi with Chocolate and Chopi
Ganjang Gejang
Aehobak
Oxidized Monkfish Liver Soup
10-Course Tasting Menu
$385
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Based on 511 reviews
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Star data from the MICHELIN Guide. Eat Morels is not affiliated with or endorsed by Michelin.