Amaranto

Ceviche de Cangrejo

Jumbo lump crab with fennel, avocado, radish, and chipotle mayo — elegant and refreshing

Chilaquiles con Salsa

Tortilla chips with salsa mexicana, onions, tomatoes, serrano pepper, and cilantro — a satisfying starter

Ensalada de Betabel

Roasted beets with Boston lettuce, baby carrots, jicama, and Jamaica-lemongrass dressing — creative and bright

Tacos de Morita

Tacos with onions, salsa mexicana, cilantro, and smoky morita sauce — rich and satisfying

Tacos de Calabaza

Green squash tacos with guajillo sauce — a standout vegetarian option

Tacos de Nopal

Cactus tacos with radish and guajillo sauce — an authentic Mexican specialty